Malaysia vs Romania: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Malaysia
- Romania
How they compare
Malaysia currently reports 6,120 LCU against 5,830 LCU in Romania, a difference of 290 LCU.
The two have swapped places 7 times across 33 shared years of data; in 1993 it was Romania ahead.
Malaysia ranks 72nd and Romania ranks 74th of 111 countries.
Across the 4 decades both report, Malaysia averaged higher in 2 and Romania in 2.
Head to head by decade
| Decade | Malaysia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,903 LCU | 10.42 million LCU | 10.41 million LCU | Romania |
| 2000s | 3,468 LCU | 22.24 million LCU | 22.24 million LCU | Romania |
| 2010s | 4,703 LCU | 4,147 LCU | 556 LCU | Malaysia |
| 2020s | 6,024 LCU | 5,468 LCU | 555.33 LCU | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Malaysia or Romania?
- Malaysia, at 6,120 LCU against 5,830 LCU in Romania as of 2025.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Malaysia and Romania?
- 290 LCU, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Romania?
- 33 years are reported by both, from 1993 to 2025.
- How do Malaysia and Romania rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Malaysia ranks 72nd and Romania ranks 74th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.