Japan vs Mozambique: Meat of chickens, fresh or chilled (biological) — Producer Price

Japan
207,200 LCU
in 2024
Mozambique
204,000 LCU
in 2023
Japan rank
33rd
Mozambique rank
34th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Japan
  • Mozambique
02.0M4.0M6.0M8.0M10.0M199120072024

How they compare

Japan currently reports 207,200 LCU against 204,000 LCU in Mozambique, a difference of 3,200 LCU.

The two have swapped places 4 times across 16 shared years of data; in 1993 it was Mozambique ahead.

Japan ranks 33rd and Mozambique ranks 34th of 111 countries.

Across the 3 decades both report, Japan averaged higher in 2 and Mozambique in 1.

Head to head by decade

Decade Japan Mozambique Difference Ahead
1990s 178,780 LCU 6.28 million LCU 6.10 million LCU Mozambique
2010s 219,829 LCU 136,350 LCU 83,478 LCU Japan
2020s 197,400 LCU 181,975 LCU 15,425 LCU Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Japan or Mozambique?
Japan, at 207,200 LCU against 204,000 LCU in Mozambique as of 2024.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Japan and Mozambique?
3,200 LCU, with Japan ahead.
How many years of comparable data are there for Japan and Mozambique?
16 years are reported by both, from 1993 to 2023.
How do Japan and Mozambique rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Japan ranks 33rd and Mozambique ranks 34th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Mozambique: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/japan/mozambique/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.