Ireland vs Slovenia: Meat of chickens, fresh or chilled (biological) — Producer Price

Ireland
960.7 LCU
in 2012
Slovenia
1,097 LCU
in 2024
Ireland rank
109th
Slovenia rank
108th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Ireland
  • Slovenia
050.0k100.0k150.0k200.0k199120072024

How they compare

Slovenia currently reports 1,097 LCU against 960.7 LCU in Ireland, a difference of 136.3 LCU.

That makes Slovenia's figure about 1.1 times Ireland's.

Across all 21 years both countries report, Slovenia has been ahead every year.

Ireland ranks 109th and Slovenia ranks 108th of 111 countries.

Slovenia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ireland Slovenia Difference Ahead
1990s 639.5 LCU 137,300 LCU 136,660 LCU Slovenia
2000s 757.89 LCU 132,136 LCU 131,379 LCU Slovenia
2010s 918.87 LCU 1,082 LCU 162.8 LCU Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Ireland or Slovenia?
Slovenia, at 1,097 LCU against 960.7 LCU in Ireland as of 2024.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Ireland and Slovenia?
136.3 LCU, with Slovenia ahead.
How many years of comparable data are there for Ireland and Slovenia?
21 years are reported by both, from 1992 to 2012.
How do Ireland and Slovenia rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Ireland ranks 109th and Slovenia ranks 108th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Slovenia: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/ireland/slovenia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.