Denmark vs Peru: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Denmark
- Peru
How they compare
Denmark currently reports 8,105 LCU against 7,086 LCU in Peru, a difference of 1,019 LCU.
That makes Denmark's figure about 1.1 times Peru's.
The two have swapped places 2 times across 34 shared years of data; in 1991 it was Denmark ahead.
Denmark ranks 68th and Peru ranks 70th of 111 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,829 LCU | 3,206 LCU | 1,623 LCU | Denmark |
| 2000s | 4,545 LCU | 3,509 LCU | 1,037 LCU | Denmark |
| 2010s | 6,376 LCU | 4,838 LCU | 1,538 LCU | Denmark |
| 2020s | 7,087 LCU | 6,483 LCU | 603.62 LCU | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Denmark or Peru?
- Denmark, at 8,105 LCU against 7,086 LCU in Peru as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Denmark and Peru?
- 1,019 LCU, with Denmark ahead.
- How many years of comparable data are there for Denmark and Peru?
- 34 years are reported by both, from 1991 to 2024.
- How do Denmark and Peru rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Denmark ranks 68th and Peru ranks 70th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.