Denmark vs Israel: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Denmark
- Israel
How they compare
Israel currently reports 8,870 LCU against 8,105 LCU in Denmark, a difference of 765 LCU.
That makes Israel's figure about 1.1 times Denmark's.
The two have swapped places 7 times across 32 shared years of data; in 1993 it was Denmark ahead.
Denmark ranks 68th and Israel ranks 67th of 111 countries.
Across the 4 decades both report, Denmark averaged higher in 2 and Israel in 2.
Head to head by decade
| Decade | Denmark | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,729 LCU | 3,754 LCU | 974.57 LCU | Denmark |
| 2000s | 4,545 LCU | 4,793 LCU | 247.95 LCU | Israel |
| 2010s | 6,376 LCU | 6,244 LCU | 132.18 LCU | Denmark |
| 2020s | 7,087 LCU | 8,315 LCU | 1,228 LCU | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Denmark or Israel?
- Israel, at 8,870 LCU against 8,105 LCU in Denmark as of 2025.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Denmark and Israel?
- 765 LCU, with Israel ahead.
- How many years of comparable data are there for Denmark and Israel?
- 32 years are reported by both, from 1993 to 2024.
- How do Denmark and Israel rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Denmark ranks 68th and Israel ranks 67th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.