Cuba vs Estonia: Meat of chickens, fresh or chilled (biological) — Producer Price

Cuba
1,600 LCU
in 2017
Estonia
1,596 LCU
in 2024
Cuba rank
95th
Estonia rank
96th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Cuba
  • Estonia
05.0k10.0k15.0k20.0k199220082024

How they compare

Cuba currently reports 1,600 LCU against 1,596 LCU in Estonia, a difference of 4 LCU.

The two have swapped places 1 time across 22 shared years of data; in 1996 it was Estonia ahead.

Cuba ranks 95th and Estonia ranks 96th of 111 countries.

Estonia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cuba Estonia Difference Ahead
1990s 1,396 LCU 14,498 LCU 13,103 LCU Estonia
2000s 1,599 LCU 14,519 LCU 12,920 LCU Estonia
2010s 1,600 LCU 2,719 LCU 1,119 LCU Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Cuba or Estonia?
Cuba, at 1,600 LCU against 1,596 LCU in Estonia as of 2017.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Cuba and Estonia?
4 LCU, with Cuba ahead.
How many years of comparable data are there for Cuba and Estonia?
22 years are reported by both, from 1996 to 2017.
How do Cuba and Estonia rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Cuba ranks 95th and Estonia ranks 96th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Estonia: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/cuba/estonia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.