Croatia vs Lithuania: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Croatia
- Lithuania
How they compare
Croatia currently reports 1,266 LCU against 1,190 LCU in Lithuania, a difference of 76 LCU.
That makes Croatia's figure about 1.1 times Lithuania's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 100th and Lithuania ranks 103rd of 111 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,602 LCU | 4,890 LCU | 4,711 LCU | Croatia |
| 2000s | 7,960 LCU | 3,460 LCU | 4,500 LCU | Croatia |
| 2010s | 7,395 LCU | 2,001 LCU | 5,395 LCU | Croatia |
| 2020s | 4,875 LCU | 1,141 LCU | 3,734 LCU | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Croatia or Lithuania?
- Croatia, at 1,266 LCU against 1,190 LCU in Lithuania as of 2025.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Croatia and Lithuania?
- 76 LCU, with Croatia ahead.
- How many years of comparable data are there for Croatia and Lithuania?
- 32 years are reported by both, from 1994 to 2025.
- How do Croatia and Lithuania rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Croatia ranks 100th and Lithuania ranks 103rd of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.