China, Hong Kong SAR vs Suriname: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- China, Hong Kong SAR
- Suriname
How they compare
Suriname currently reports 42,500 LCU against 32,890 LCU in China, Hong Kong SAR, a difference of 9,610 LCU.
That makes Suriname's figure about 1.3 times China, Hong Kong SAR's.
The two have swapped places 1 time across 20 shared years of data; in 1996 it was Suriname ahead.
China, Hong Kong SAR ranks 55th and Suriname ranks 52nd of 111 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 2 and Suriname in 2.
Head to head by decade
| Decade | China, Hong Kong SAR | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,708 LCU | 1.01 million LCU | 993,792 LCU | Suriname |
| 2000s | 18,157 LCU | 1.20 million LCU | 1.19 million LCU | Suriname |
| 2010s | 44,572 LCU | 14,788 LCU | 29,784 LCU | China, Hong Kong SAR |
| 2020s | 51,120 LCU | 35,970 LCU | 15,150 LCU | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, China, Hong Kong SAR or Suriname?
- Suriname, at 42,500 LCU against 32,890 LCU in China, Hong Kong SAR as of 2021.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between China, Hong Kong SAR and Suriname?
- 9,610 LCU, with Suriname ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Suriname?
- 20 years are reported by both, from 1996 to 2021.
- How do China, Hong Kong SAR and Suriname rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- China, Hong Kong SAR ranks 55th and Suriname ranks 52nd of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.