Armenia vs New Caledonia: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Armenia
- New Caledonia
How they compare
New Caledonia currently reports 830,558 LCU against 599,812 LCU in Armenia, a difference of 230,746 LCU.
That makes New Caledonia's figure about 1.4 times Armenia's.
Across all 8 years both countries report, New Caledonia has been ahead every year.
Armenia ranks 27th and New Caledonia ranks 24th of 111 countries.
New Caledonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Armenia | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 421,880 LCU | 757,968 LCU | 336,088 LCU | New Caledonia |
| 2020s | 451,107 LCU | 847,787 LCU | 396,680 LCU | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Armenia or New Caledonia?
- New Caledonia, at 830,558 LCU against 599,812 LCU in Armenia as of 2022.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Armenia and New Caledonia?
- 230,746 LCU, with New Caledonia ahead.
- How many years of comparable data are there for Armenia and New Caledonia?
- 8 years are reported by both, from 2015 to 2022.
- How do Armenia and New Caledonia rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Armenia ranks 27th and New Caledonia ranks 24th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.