Argentina vs Republic of Korea: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Argentina
- Republic of Korea
How they compare
Republic of Korea currently reports 1.88 million LCU against 1.76 million LCU in Argentina, a difference of 111,630 LCU.
That makes Republic of Korea's figure about 1.1 times Argentina's.
The two have swapped places 1 time across 19 shared years of data; in 1991 it was Argentina ahead.
Argentina ranks 19th and Republic of Korea ranks 18th of 111 countries.
Republic of Korea has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.08 million LCU | 1.16 million LCU | 80,924 LCU | Republic of Korea |
| 2000s | 1,735 LCU | 1.26 million LCU | 1.26 million LCU | Republic of Korea |
| 2010s | 4,125 LCU | 1.74 million LCU | 1.74 million LCU | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Argentina or Republic of Korea?
- Republic of Korea, at 1.88 million LCU against 1.76 million LCU in Argentina as of 2011.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Argentina and Republic of Korea?
- 111,630 LCU, with Republic of Korea ahead.
- How many years of comparable data are there for Argentina and Republic of Korea?
- 19 years are reported by both, from 1991 to 2011.
- How do Argentina and Republic of Korea rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Argentina ranks 19th and Republic of Korea ranks 18th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.