Jamaica vs Republic of Moldova: Meat of chickens, fresh or chilled (biological) — Producer Price Index

Jamaica
518.75
in 2025
Republic of Moldova
112.37
in 2025
Jamaica rank
4th
Republic of Moldova rank
6th

Meat of chickens, fresh or chilled (biological) — Producer Price Index over time

  • Jamaica
  • Republic of Moldova
0200400600199120082025

How they compare

Jamaica currently reports 518.75 against 112.37 in Republic of Moldova, a difference of 406.38.

That makes Jamaica's figure about 4.6 times Republic of Moldova's.

The two have swapped places 12 times across 32 shared years of data; in 1994 it was Jamaica ahead.

Jamaica ranks 4th and Republic of Moldova ranks 6th of 137 countries.

Jamaica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jamaica Republic of Moldova Difference Ahead
1990s 32.21 21 11.21 Jamaica
2000s 64.16 62.69 1.47 Jamaica
2010s 101.2 90.33 10.87 Jamaica
2020s 318.31 109.84 208.47 Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price index, Jamaica or Republic of Moldova?
Jamaica, at 518.75 against 112.37 in Republic of Moldova as of 2025.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price index between Jamaica and Republic of Moldova?
406.38, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Republic of Moldova?
32 years are reported by both, from 1994 to 2025.
How do Jamaica and Republic of Moldova rank globally for meat of chickens, fresh or chilled (biological) — producer price index?
Jamaica ranks 4th and Republic of Moldova ranks 6th of 137 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Republic of Moldova: Meat of chickens, fresh or chilled (biological) — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/jamaica/republic-of-moldova/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,865 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.