Iran (Islamic Republic of) vs Suriname: Meat of chickens, fresh or chilled (biological) — Producer Price Index

Iran (Islamic Republic of)
272.04
in 2025
Suriname
1,125
in 2025
Iran (Islamic Republic of) rank
2nd
Suriname rank
2nd

Meat of chickens, fresh or chilled (biological) — Producer Price Index over time

  • Iran (Islamic Republic of)
  • Suriname
02505007501.0k1.2k199120082025

How they compare

Suriname currently reports 1,125 against 272.04 in Iran (Islamic Republic of), a difference of 852.96.

That makes Suriname's figure about 4.1 times Iran (Islamic Republic of)'s.

The two have swapped places 3 times across 35 shared years of data; in 1991 it was Iran (Islamic Republic of) ahead.

Iran (Islamic Republic of) ranks 2nd and Suriname ranks 2nd of 7 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Suriname Difference Ahead
1990s 4.04 5.04 0.9978 Suriname
2000s 14.08 40.77 26.69 Suriname
2010s 83.36 109.71 26.34 Suriname
2020s 207.03 644.64 437.61 Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price index, Iran (Islamic Republic of) or Suriname?
Suriname, at 1,125 against 272.04 in Iran (Islamic Republic of) as of 2025.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price index between Iran (Islamic Republic of) and Suriname?
852.96, with Suriname ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Suriname?
35 years are reported by both, from 1991 to 2025.
How do Iran (Islamic Republic of) and Suriname rank globally for meat of chickens, fresh or chilled (biological) — producer price index?
Iran (Islamic Republic of) ranks 2nd and Suriname ranks 2nd of 7 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Suriname: Meat of chickens, fresh or chilled (biological) — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/iran-islamic-republic-of/suriname/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,865 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.