Burkina Faso vs Egypt: Meat of chickens, fresh or chilled (biological) — Producer Price Index
Meat of chickens, fresh or chilled (biological) — Producer Price Index over time
- Burkina Faso
- Egypt
How they compare
Egypt currently reports 277.4 against 260.57 in Burkina Faso, a difference of 16.83.
That makes Egypt's figure about 1.1 times Burkina Faso's.
The two have swapped places 9 times across 35 shared years of data; in 1991 it was Burkina Faso ahead.
Burkina Faso ranks 11th and Egypt ranks 8th of 137 countries.
Across the 4 decades both report, Burkina Faso averaged higher in 2 and Egypt in 2.
Head to head by decade
| Decade | Burkina Faso | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29.47 | 24.22 | 5.26 | Burkina Faso |
| 2000s | 42.36 | 33.93 | 8.43 | Burkina Faso |
| 2010s | 98.15 | 113.77 | 15.62 | Egypt |
| 2020s | 208.78 | 253.76 | 44.98 | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price index, Burkina Faso or Egypt?
- Egypt, at 277.4 against 260.57 in Burkina Faso as of 2025.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price index between Burkina Faso and Egypt?
- 16.83, with Egypt ahead.
- How many years of comparable data are there for Burkina Faso and Egypt?
- 35 years are reported by both, from 1991 to 2025.
- How do Burkina Faso and Egypt rank globally for meat of chickens, fresh or chilled (biological) — producer price index?
- Burkina Faso ranks 11th and Egypt ranks 8th of 137 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.