Serbia vs Spain: Horse meat, fresh or chilled — Producer Price Index
Horse meat, fresh or chilled — Producer Price Index over time
- Serbia
- Spain
How they compare
Spain currently reports 184.46 against 181.25 in Serbia, a difference of 3.21.
The two have swapped places 6 times across 20 shared years of data; in 2006 it was Spain ahead.
Serbia ranks 12th and Spain ranks 10th of 66 countries.
Across the 3 decades both report, Serbia averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Serbia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 58.45 | 129.69 | 71.24 | Spain |
| 2010s | 98.9 | 113.36 | 14.46 | Spain |
| 2020s | 160.04 | 158.25 | 1.79 | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled — producer price index, Serbia or Spain?
- Spain, at 184.46 against 181.25 in Serbia as of 2025.
- What is the difference in horse meat, fresh or chilled — producer price index between Serbia and Spain?
- 3.21, with Spain ahead.
- How many years of comparable data are there for Serbia and Spain?
- 20 years are reported by both, from 2006 to 2025.
- How do Serbia and Spain rank globally for horse meat, fresh or chilled — producer price index?
- Serbia ranks 12th and Spain ranks 10th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.