Slovenia vs Switzerland: Horse meat, fresh or chilled (biological) — Producer Price
Horse meat, fresh or chilled (biological) — Producer Price over time
- Slovenia
- Switzerland
How they compare
Slovenia currently reports 2,897 LCU against 2,503 LCU in Switzerland, a difference of 394 LCU.
That makes Slovenia's figure about 1.2 times Switzerland's.
The two have swapped places 2 times across 31 shared years of data; in 1992 it was Slovenia ahead.
Slovenia ranks 23rd and Switzerland ranks 25th of 37 countries.
Across the 4 decades both report, Slovenia averaged higher in 3 and Switzerland in 1.
Head to head by decade
| Decade | Slovenia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 264,462 LCU | 3,428 LCU | 261,034 LCU | Slovenia |
| 2000s | 273,305 LCU | 2,602 LCU | 270,703 LCU | Slovenia |
| 2010s | 1,867 LCU | 2,513 LCU | 646 LCU | Switzerland |
| 2020s | 2,713 LCU | 2,656 LCU | 56.52 LCU | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled (biological) — producer price, Slovenia or Switzerland?
- Slovenia, at 2,897 LCU against 2,503 LCU in Switzerland as of 2024.
- What is the difference in horse meat, fresh or chilled (biological) — producer price between Slovenia and Switzerland?
- 394 LCU, with Slovenia ahead.
- How many years of comparable data are there for Slovenia and Switzerland?
- 31 years are reported by both, from 1992 to 2024.
- How do Slovenia and Switzerland rank globally for horse meat, fresh or chilled (biological) — producer price?
- Slovenia ranks 23rd and Switzerland ranks 25th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.