Nicaragua vs Tajikistan: Horse meat, fresh or chilled (biological) — Producer Price Index
Horse meat, fresh or chilled (biological) — Producer Price Index over time
- Nicaragua
- Tajikistan
How they compare
Nicaragua currently reports 153.17 against 141.46 in Tajikistan, a difference of 11.71.
That makes Nicaragua's figure about 1.1 times Tajikistan's.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Nicaragua ahead.
Nicaragua ranks 18th and Tajikistan ranks 21st of 68 countries.
Nicaragua has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Nicaragua | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 59.51 | 45.11 | 14.4 | Nicaragua |
| 2010s | 97.83 | 96.35 | 1.48 | Nicaragua |
| 2020s | 135.71 | 98.81 | 36.9 | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled (biological) — producer price index, Nicaragua or Tajikistan?
- Nicaragua, at 153.17 against 141.46 in Tajikistan as of 2023.
- What is the difference in horse meat, fresh or chilled (biological) — producer price index between Nicaragua and Tajikistan?
- 11.71, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Tajikistan?
- 24 years are reported by both, from 2000 to 2023.
- How do Nicaragua and Tajikistan rank globally for horse meat, fresh or chilled (biological) — producer price index?
- Nicaragua ranks 18th and Tajikistan ranks 21st of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.