Kyrgyzstan vs Poland: Horse meat, fresh or chilled (biological) — Producer Price Index

Kyrgyzstan
184.58
in 2025
Poland
198
in 2025
Kyrgyzstan rank
8th
Poland rank
7th

Horse meat, fresh or chilled (biological) — Producer Price Index over time

  • Kyrgyzstan
  • Poland
050100150200199120082025

How they compare

Poland currently reports 198 against 184.58 in Kyrgyzstan, a difference of 13.42.

That makes Poland's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 8 times across 28 shared years of data; in 1998 it was Poland ahead.

Kyrgyzstan ranks 8th and Poland ranks 7th of 68 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Poland Difference Ahead
1990s 11.8 58.81 47.02 Poland
2000s 33.44 77.78 44.35 Poland
2010s 94.58 100.87 6.29 Poland
2020s 154.81 155.22 0.415 Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled (biological) — producer price index, Kyrgyzstan or Poland?
Poland, at 198 against 184.58 in Kyrgyzstan as of 2025.
What is the difference in horse meat, fresh or chilled (biological) — producer price index between Kyrgyzstan and Poland?
13.42, with Poland ahead.
How many years of comparable data are there for Kyrgyzstan and Poland?
28 years are reported by both, from 1998 to 2025.
How do Kyrgyzstan and Poland rank globally for horse meat, fresh or chilled (biological) — producer price index?
Kyrgyzstan ranks 8th and Poland ranks 7th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Poland: Horse meat, fresh or chilled (biological) — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-index-2014-2016-100/kyrgyz-republic/poland/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 2,402 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.