Cyprus vs Slovakia: HICP - Unprocessed food (Neither seasonally nor working day adjusted)
Cyprus
59.3
in 2026
Slovakia
59.01
in 2026
Cyprus rank
13th
Slovakia rank
14th
HICP - Unprocessed food (Neither seasonally nor working day adjusted) over time
- Cyprus
- Slovakia
How they compare
Cyprus currently reports 59.3 against 59.01 in Slovakia, a difference of 0.29.
The two have swapped places 6 times across 31 shared years of data; in 1996 it was Cyprus ahead.
Cyprus ranks 13th and Slovakia ranks 14th of 27 countries.
Across the 4 decades both report, Cyprus averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Cyprus | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 124.53 | 116.59 | 7.93 | Cyprus |
| 2000s | 90.09 | 83.38 | 6.72 | Cyprus |
| 2010s | 68.92 | 69.43 | 0.506 | Slovakia |
| 2020s | 62.19 | 61.16 | 1.02 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food (neither seasonally nor working day adjusted), Cyprus or Slovakia?
- Cyprus, at 59.3 against 59.01 in Slovakia as of 2026.
- What is the difference in hicp - unprocessed food (neither seasonally nor working day adjusted) between Cyprus and Slovakia?
- 0.29, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Slovakia?
- 31 years are reported by both, from 1996 to 2026.
- How do Cyprus and Slovakia rank globally for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Cyprus ranks 13th and Slovakia ranks 14th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.