Italy vs Slovakia: HICP - Unprocessed food
Italy
2.6
in 2024
Slovakia
2.6
in 2025
Italy rank
22nd
Slovakia rank
22nd
HICP - Unprocessed food over time
- Italy
- Slovakia
How they compare
Italy currently reports 2.6 against 2.6 in Slovakia, a difference of 0.
The two have swapped places 11 times across 28 shared years of data; in 1997 it was Slovakia ahead.
Italy ranks 22nd and Slovakia ranks 22nd of 31 countries.
Across the 4 decades both report, Italy averaged higher in 1 and Slovakia in 3.
Head to head by decade
| Decade | Italy | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7 | 3.1 | 2.4 | Slovakia |
| 2000s | 2.82 | 1.64 | 1.18 | Italy |
| 2010s | 1.55 | 2.87 | 1.32 | Slovakia |
| 2020s | 4.78 | 7.8 | 3.02 | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food, Italy or Slovakia?
- Italy, at 2.6 against 2.6 in Slovakia as of 2024.
- What is the difference in hicp - unprocessed food between Italy and Slovakia?
- 0, with Italy ahead.
- How many years of comparable data are there for Italy and Slovakia?
- 28 years are reported by both, from 1997 to 2024.
- How do Italy and Slovakia rank globally for hicp - unprocessed food?
- Italy ranks 22nd and Slovakia ranks 22nd of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.