Bulgaria vs Latvia: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor)
Bulgaria
19.5
in 2026
Latvia
20.15
in 2026
Bulgaria rank
3rd
Latvia rank
2nd
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) over time
- Bulgaria
- Latvia
How they compare
Latvia currently reports 20.15 against 19.5 in Bulgaria, a difference of 0.65.
The two have swapped places 7 times across 30 shared years of data; in 1997 it was Bulgaria ahead.
Bulgaria ranks 3rd and Latvia ranks 2nd of 27 countries.
Across the 4 decades both report, Bulgaria averaged higher in 2 and Latvia in 2.
Head to head by decade
| Decade | Bulgaria | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34.43 | 27.31 | 7.12 | Bulgaria |
| 2000s | 19.86 | 20.18 | 0.326 | Latvia |
| 2010s | 14.84 | 17.73 | 2.89 | Latvia |
| 2020s | 20.4 | 19.95 | 0.4457 | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - sugar, confectionery and desserts (nd) (neither seasonally nor), Bulgaria or Latvia?
- Latvia, at 20.15 against 19.5 in Bulgaria as of 2026.
- What is the difference in hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) between Bulgaria and Latvia?
- 0.65, with Latvia ahead.
- How many years of comparable data are there for Bulgaria and Latvia?
- 30 years are reported by both, from 1997 to 2026.
- How do Bulgaria and Latvia rank globally for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Bulgaria ranks 3rd and Latvia ranks 2nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.