Belgium vs Cyprus: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor)
Belgium
9.69
in 2026
Cyprus
11.03
in 2026
Belgium rank
21st
Cyprus rank
19th
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) over time
- Belgium
- Cyprus
How they compare
Cyprus currently reports 11.03 against 9.69 in Belgium, a difference of 1.34.
That makes Cyprus's figure about 1.1 times Belgium's.
The two have swapped places 1 time across 31 shared years of data; in 1996 it was Belgium ahead.
Belgium ranks 21st and Cyprus ranks 19th of 27 countries.
Belgium has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.3 | 13.06 | 0.2375 | Belgium |
| 2000s | 11.53 | 9.98 | 1.55 | Belgium |
| 2010s | 11.45 | 8.38 | 3.07 | Belgium |
| 2020s | 10.97 | 9.39 | 1.58 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - sugar, confectionery and desserts (nd) (neither seasonally nor), Belgium or Cyprus?
- Cyprus, at 11.03 against 9.69 in Belgium as of 2026.
- What is the difference in hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) between Belgium and Cyprus?
- 1.34, with Cyprus ahead.
- How many years of comparable data are there for Belgium and Cyprus?
- 31 years are reported by both, from 1996 to 2026.
- How do Belgium and Cyprus rank globally for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Belgium ranks 21st and Cyprus ranks 19th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.