EU (Member States and Institutions of the European Union) changing composition vs Italy: HICP - Seasonal food (Neither seasonally nor working day adjusted)
EU (Member States and Institutions of the European Union) changing composition
26.39
in 2026
Italy
36.17
in 2026
EU (Member States and Institutions of the European Union) changing composition rank
1st
Italy rank
4th
HICP - Seasonal food (Neither seasonally nor working day adjusted) over time
- EU (Member States and Institutions of the European Union) changing composition
- Italy
How they compare
Italy currently reports 36.17 against 26.39 in EU (Member States and Institutions of the European Union) changing composition, a difference of 9.78.
That makes Italy's figure about 1.4 times EU (Member States and Institutions of the European Union) changing composition's.
Across all 28 years both countries report, Italy has been ahead every year.
EU (Member States and Institutions of the European Union) changing composition ranks 1st and Italy ranks 4th of 2 groups.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | EU (Member States and Institutions of the European Union) changing composition | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 43.05 | 53.32 | 10.27 | Italy |
| 2000s | 36.56 | 43.3 | 6.74 | Italy |
| 2010s | 36.76 | 44.62 | 7.85 | Italy |
| 2020s | 28.48 | 40.68 | 12.2 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - seasonal food (neither seasonally nor working day adjusted), EU (Member States and Institutions of the European Union) changing composition or Italy?
- Italy, at 36.17 against 26.39 in EU (Member States and Institutions of the European Union) changing composition as of 2026.
- What is the difference in hicp - seasonal food (neither seasonally nor working day adjusted) between EU (Member States and Institutions of the European Union) changing composition and Italy?
- 9.78, with Italy ahead.
- How many years of comparable data are there for EU (Member States and Institutions of the European Union) changing composition and Italy?
- 28 years are reported by both, from 1996 to 2026.
- How do EU (Member States and Institutions of the European Union) changing composition and Italy rank globally for hicp - seasonal food (neither seasonally nor working day adjusted)?
- EU (Member States and Institutions of the European Union) changing composition ranks 1st and Italy ranks 4th of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.