Italy vs Serbia: HICP - Processed food including alcohol and excluding tobacco
Italy
2.2
in 2024
Serbia
2.2
in 2015
Italy rank
26th
Serbia rank
26th
HICP - Processed food including alcohol and excluding tobacco over time
- Italy
- Serbia
How they compare
Italy currently reports 2.2 against 2.2 in Serbia, a difference of 0.
The two have swapped places 2 times across 9 shared years of data; in 2007 it was Serbia ahead.
Italy ranks 26th and Serbia ranks 26th of 36 countries.
Serbia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Italy | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3.47 | 11.6 | 8.13 | Serbia |
| 2010s | 1.43 | 5.68 | 4.25 | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and excluding tobacco, Italy or Serbia?
- Italy, at 2.2 against 2.2 in Serbia as of 2024.
- What is the difference in hicp - processed food including alcohol and excluding tobacco between Italy and Serbia?
- 0, with Italy ahead.
- How many years of comparable data are there for Italy and Serbia?
- 9 years are reported by both, from 2007 to 2015.
- How do Italy and Serbia rank globally for hicp - processed food including alcohol and excluding tobacco?
- Italy ranks 26th and Serbia ranks 26th of 36 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and excluding tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.