Estonia vs Norway: HICP - Processed food including alcohol and excluding tobacco
Estonia
5
in 2024
Norway
5.3
in 2025
Estonia rank
9th
Norway rank
8th
HICP - Processed food including alcohol and excluding tobacco over time
- Estonia
- Norway
How they compare
Norway currently reports 5.3 against 5 in Estonia, a difference of 0.3.
That makes Norway's figure about 1.1 times Estonia's.
The two have swapped places 11 times across 28 shared years of data; in 1997 it was Estonia ahead.
Estonia ranks 9th and Norway ranks 8th of 36 countries.
Across the 4 decades both report, Estonia averaged higher in 3 and Norway in 1.
Head to head by decade
| Decade | Estonia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3 | 3.53 | 0.5333 | Norway |
| 2000s | 4.32 | 2.02 | 2.3 | Estonia |
| 2010s | 3.59 | 1.8 | 1.79 | Estonia |
| 2020s | 7.44 | 3.82 | 3.62 | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and excluding tobacco, Estonia or Norway?
- Norway, at 5.3 against 5 in Estonia as of 2025.
- What is the difference in hicp - processed food including alcohol and excluding tobacco between Estonia and Norway?
- 0.3, with Norway ahead.
- How many years of comparable data are there for Estonia and Norway?
- 28 years are reported by both, from 1997 to 2024.
- How do Estonia and Norway rank globally for hicp - processed food including alcohol and excluding tobacco?
- Estonia ranks 9th and Norway ranks 8th of 36 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and excluding tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.