Euro area (Member States and Institutions of the Euro Area) changing composition vs Hungary: HICP - Milk, other dairy products and eggs (ND) (Neither seasonally)
Euro area (Member States and Institutions of the Euro Area) changing composition
20.39
in 2026
Hungary
34.85
in 2026
Euro area (Member States and Institutions of the Euro Area) changing composition rank
2nd
Hungary rank
5th
HICP - Milk, other dairy products and eggs (ND) (Neither seasonally) over time
- Euro area (Member States and Institutions of the Euro Area) changing composition
- Hungary
How they compare
Hungary currently reports 34.85 against 20.39 in Euro area (Member States and Institutions of the Euro Area) changing composition, a difference of 14.46.
That makes Hungary's figure about 1.7 times Euro area (Member States and Institutions of the Euro Area) changing composition's.
Across all 26 years both countries report, Hungary has been ahead every year.
Euro area (Member States and Institutions of the Euro Area) changing composition ranks 2nd and Hungary ranks 5th of 2 groups.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Euro area (Member States and Institutions of the Euro Area) changing composition | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22.1 | 37.76 | 15.66 | Hungary |
| 2010s | 21.44 | 38.97 | 17.52 | Hungary |
| 2020s | 21.38 | 38.13 | 16.76 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - milk, other dairy products and eggs (nd) (neither seasonally), Euro area (Member States and Institutions of the Euro Area) changing composition or Hungary?
- Hungary, at 34.85 against 20.39 in Euro area (Member States and Institutions of the Euro Area) changing composition as of 2026.
- What is the difference in hicp - milk, other dairy products and eggs (nd) (neither seasonally) between Euro area (Member States and Institutions of the Euro Area) changing composition and Hungary?
- 14.46, with Hungary ahead.
- How many years of comparable data are there for Euro area (Member States and Institutions of the Euro Area) changing composition and Hungary?
- 26 years are reported by both, from 2001 to 2026.
- How do Euro area (Member States and Institutions of the Euro Area) changing composition and Hungary rank globally for hicp - milk, other dairy products and eggs (nd) (neither seasonally)?
- Euro area (Member States and Institutions of the Euro Area) changing composition ranks 2nd and Hungary ranks 5th of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Milk, other dairy products and eggs (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.