Netherlands vs Spain: HICP - Milk, cheese and eggs
Netherlands
3.4
in 2025
Spain
4.1
in 2025
Netherlands rank
16th
Spain rank
14th
HICP - Milk, cheese and eggs over time
- Netherlands
- Spain
How they compare
Spain currently reports 4.1 against 3.4 in Netherlands, a difference of 0.7.
That makes Spain's figure about 1.2 times Netherlands's.
The two have swapped places 10 times across 30 shared years of data; in 1996 it was Spain ahead.
Netherlands ranks 16th and Spain ranks 14th of 31 countries.
Across the 4 decades both report, Netherlands averaged higher in 2 and Spain in 2.
Head to head by decade
| Decade | Netherlands | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5 | 0.4 | 0.1 | Netherlands |
| 2000s | 2.35 | 3.5 | 1.15 | Spain |
| 2010s | 1.99 | 0.25 | 1.74 | Netherlands |
| 2020s | 5.43 | 6.02 | 0.5833 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - milk, cheese and eggs, Netherlands or Spain?
- Spain, at 4.1 against 3.4 in Netherlands as of 2025.
- What is the difference in hicp - milk, cheese and eggs between Netherlands and Spain?
- 0.7, with Spain ahead.
- How many years of comparable data are there for Netherlands and Spain?
- 30 years are reported by both, from 1996 to 2025.
- How do Netherlands and Spain rank globally for hicp - milk, cheese and eggs?
- Netherlands ranks 16th and Spain ranks 14th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.