Ireland vs Spain: HICP - Milk, cheese and eggs
Ireland
5.5
in 2025
Spain
4.1
in 2025
Ireland rank
11th
Spain rank
14th
HICP - Milk, cheese and eggs over time
- Ireland
- Spain
How they compare
Ireland currently reports 5.5 against 4.1 in Spain, a difference of 1.4.
That makes Ireland's figure about 1.3 times Spain's.
The two have swapped places 8 times across 30 shared years of data; in 1996 it was Ireland ahead.
Ireland ranks 11th and Spain ranks 14th of 31 countries.
Across the 4 decades both report, Ireland averaged higher in 2 and Spain in 2.
Head to head by decade
| Decade | Ireland | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.35 | 0.4 | 0.95 | Ireland |
| 2000s | 3.52 | 3.5 | 0.02 | Ireland |
| 2010s | -0.85 | 0.25 | 1.1 | Spain |
| 2020s | 4.58 | 6.02 | 1.43 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - milk, cheese and eggs, Ireland or Spain?
- Ireland, at 5.5 against 4.1 in Spain as of 2025.
- What is the difference in hicp - milk, cheese and eggs between Ireland and Spain?
- 1.4, with Ireland ahead.
- How many years of comparable data are there for Ireland and Spain?
- 30 years are reported by both, from 1996 to 2025.
- How do Ireland and Spain rank globally for hicp - milk, cheese and eggs?
- Ireland ranks 11th and Spain ranks 14th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.