Finland vs Montenegro: HICP - Milk, cheese and eggs
Finland
1
in 2025
Montenegro
1.8
in 2025
Finland rank
23rd
Montenegro rank
21st
HICP - Milk, cheese and eggs over time
- Finland
- Montenegro
How they compare
Montenegro currently reports 1.8 against 1 in Finland, a difference of 0.8.
That makes Montenegro's figure about 1.8 times Finland's.
The two have swapped places 2 times across 10 shared years of data; in 2016 it was Montenegro ahead.
Finland ranks 23rd and Montenegro ranks 21st of 31 countries.
Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Finland | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.15 | 1.2 | 1.05 | Montenegro |
| 2020s | 3.4 | 8.1 | 4.7 | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - milk, cheese and eggs, Finland or Montenegro?
- Montenegro, at 1.8 against 1 in Finland as of 2025.
- What is the difference in hicp - milk, cheese and eggs between Finland and Montenegro?
- 0.8, with Montenegro ahead.
- How many years of comparable data are there for Finland and Montenegro?
- 10 years are reported by both, from 2016 to 2025.
- How do Finland and Montenegro rank globally for hicp - milk, cheese and eggs?
- Finland ranks 23rd and Montenegro ranks 21st of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.