Euro area (changing composition) vs Netherlands: HICP - Meat
Euro area (changing composition)
3.7
in 2025
Netherlands
7.7
in 2025
Euro area (changing composition) rank
2nd
Netherlands rank
4th
HICP - Meat over time
- Euro area (changing composition)
- Netherlands
How they compare
Netherlands currently reports 7.7 against 3.7 in Euro area (changing composition), a difference of 4.
That makes Netherlands's figure about 2.1 times Euro area (changing composition)'s.
The two have swapped places 17 times across 30 shared years of data; in 1996 it was Euro area (changing composition) ahead.
Euro area (changing composition) ranks 2nd and Netherlands ranks 4th of 2 groups.
Across the 4 decades both report, Euro area (changing composition) averaged higher in 1 and Netherlands in 3.
Head to head by decade
| Decade | Euro area (changing composition) | Netherlands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.725 | 0.975 | 0.25 | Netherlands |
| 2000s | 2.52 | 1.8 | 0.72 | Euro area (changing composition) |
| 2010s | 1.34 | 1.68 | 0.34 | Netherlands |
| 2020s | 4.98 | 6 | 1.02 | Netherlands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - meat, Euro area (changing composition) or Netherlands?
- Netherlands, at 7.7 against 3.7 in Euro area (changing composition) as of 2025.
- What is the difference in hicp - meat between Euro area (changing composition) and Netherlands?
- 4, with Netherlands ahead.
- How many years of comparable data are there for Euro area (changing composition) and Netherlands?
- 30 years are reported by both, from 1996 to 2025.
- How do Euro area (changing composition) and Netherlands rank globally for hicp - meat?
- Euro area (changing composition) ranks 2nd and Netherlands ranks 4th of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Meat (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.