Spain vs United Kingdom: HICP - Food products n.e.c.
Spain
1.3
in 2025
United Kingdom
0.6
in 2019
Spain rank
21st
United Kingdom rank
24th
HICP - Food products n.e.c. over time
- Spain
- United Kingdom
How they compare
Spain currently reports 1.3 against 0.6 in United Kingdom, a difference of 0.7.
That makes Spain's figure about 2.2 times United Kingdom's.
The two have swapped places 8 times across 23 shared years of data; in 1997 it was United Kingdom ahead.
Spain ranks 21st and United Kingdom ranks 24th of 31 countries.
Across the 3 decades both report, Spain averaged higher in 1 and United Kingdom in 2.
Head to head by decade
| Decade | Spain | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1333 | 1.43 | 1.3 | United Kingdom |
| 2000s | 2.6 | 1.47 | 1.13 | Spain |
| 2010s | 0.74 | 1.04 | 0.3 | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Spain or United Kingdom?
- Spain, at 1.3 against 0.6 in United Kingdom as of 2025.
- What is the difference in hicp - food products n.e.c. between Spain and United Kingdom?
- 0.7, with Spain ahead.
- How many years of comparable data are there for Spain and United Kingdom?
- 23 years are reported by both, from 1997 to 2019.
- How do Spain and United Kingdom rank globally for hicp - food products n.e.c.?
- Spain ranks 21st and United Kingdom ranks 24th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.