Italy vs United Kingdom: HICP - Food products n.e.c.
Italy
1.2
in 2024
United Kingdom
0.6
in 2019
Italy rank
22nd
United Kingdom rank
24th
HICP - Food products n.e.c. over time
- Italy
- United Kingdom
How they compare
Italy currently reports 1.2 against 0.6 in United Kingdom, a difference of 0.6.
That makes Italy's figure about 2.0 times United Kingdom's.
The two have swapped places 8 times across 23 shared years of data; in 1997 it was United Kingdom ahead.
Italy ranks 22nd and United Kingdom ranks 24th of 31 countries.
Across the 3 decades both report, Italy averaged higher in 1 and United Kingdom in 2.
Head to head by decade
| Decade | Italy | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9667 | 1.43 | 0.4667 | United Kingdom |
| 2000s | 2.04 | 1.47 | 0.57 | Italy |
| 2010s | 0.7 | 1.04 | 0.34 | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Italy or United Kingdom?
- Italy, at 1.2 against 0.6 in United Kingdom as of 2024.
- What is the difference in hicp - food products n.e.c. between Italy and United Kingdom?
- 0.6, with Italy ahead.
- How many years of comparable data are there for Italy and United Kingdom?
- 23 years are reported by both, from 1997 to 2019.
- How do Italy and United Kingdom rank globally for hicp - food products n.e.c.?
- Italy ranks 22nd and United Kingdom ranks 24th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.