Greece vs Portugal: HICP - Food products n.e.c.
Greece
-1.1
in 2025
Portugal
0.4
in 2025
Greece rank
29th
Portugal rank
26th
HICP - Food products n.e.c. over time
- Greece
- Portugal
How they compare
Portugal currently reports 0.4 against -1.1 in Greece, a difference of 1.5.
The two have swapped places 7 times across 30 shared years of data; in 1996 it was Greece ahead.
Greece ranks 29th and Portugal ranks 26th of 31 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Portugal in 1.
Head to head by decade
| Decade | Greece | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.77 | 3.85 | 1.92 | Greece |
| 2000s | 2.35 | 1.41 | 0.94 | Greece |
| 2010s | 1.16 | 0.92 | 0.24 | Greece |
| 2020s | 3.48 | 4.57 | 1.08 | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Greece or Portugal?
- Portugal, at 0.4 against -1.1 in Greece as of 2025.
- What is the difference in hicp - food products n.e.c. between Greece and Portugal?
- 1.5, with Portugal ahead.
- How many years of comparable data are there for Greece and Portugal?
- 30 years are reported by both, from 1996 to 2025.
- How do Greece and Portugal rank globally for hicp - food products n.e.c.?
- Greece ranks 29th and Portugal ranks 26th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.