EU (changing composition) vs Latvia: HICP - Coffee, tea and cocoa
EU (changing composition)
14.6
in 2025
Latvia
25.1
in 2025
EU (changing composition) rank
2nd
Latvia rank
3rd
HICP - Coffee, tea and cocoa over time
- EU (changing composition)
- Latvia
How they compare
Latvia currently reports 25.1 against 14.6 in EU (changing composition), a difference of 10.5.
That makes Latvia's figure about 1.7 times EU (changing composition)'s.
The two have swapped places 8 times across 29 shared years of data; in 1997 it was Latvia ahead.
EU (changing composition) ranks 2nd and Latvia ranks 3rd of 2 groups.
Across the 4 decades both report, EU (changing composition) averaged higher in 1 and Latvia in 3.
Head to head by decade
| Decade | EU (changing composition) | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.27 | 3.13 | 1.87 | Latvia |
| 2000s | 0.96 | 3.97 | 3.01 | Latvia |
| 2010s | 1.9 | 1.86 | 0.04 | EU (changing composition) |
| 2020s | 6.7 | 11.6 | 4.9 | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - coffee, tea and cocoa, EU (changing composition) or Latvia?
- Latvia, at 25.1 against 14.6 in EU (changing composition) as of 2025.
- What is the difference in hicp - coffee, tea and cocoa between EU (changing composition) and Latvia?
- 10.5, with Latvia ahead.
- How many years of comparable data are there for EU (changing composition) and Latvia?
- 29 years are reported by both, from 1997 to 2025.
- How do EU (changing composition) and Latvia rank globally for hicp - coffee, tea and cocoa?
- EU (changing composition) ranks 2nd and Latvia ranks 3rd of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Coffee, tea and cocoa (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.