Malta vs Spain: HICP - Bread and cereals
Malta
1.1
in 2025
Spain
0.8
in 2025
Malta rank
24th
Spain rank
26th
HICP - Bread and cereals over time
- Malta
- Spain
How they compare
Malta currently reports 1.1 against 0.8 in Spain, a difference of 0.3.
That makes Malta's figure about 1.4 times Spain's.
The two have swapped places 6 times across 29 shared years of data; in 1997 it was Malta ahead.
Malta ranks 24th and Spain ranks 26th of 31 countries.
Across the 4 decades both report, Malta averaged higher in 3 and Spain in 1.
Head to head by decade
| Decade | Malta | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.93 | 1.23 | 0.7 | Malta |
| 2000s | 3.7 | 3.98 | 0.28 | Spain |
| 2010s | 2.69 | 0.54 | 2.15 | Malta |
| 2020s | 5.25 | 4.85 | 0.4 | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - bread and cereals, Malta or Spain?
- Malta, at 1.1 against 0.8 in Spain as of 2025.
- What is the difference in hicp - bread and cereals between Malta and Spain?
- 0.3, with Malta ahead.
- How many years of comparable data are there for Malta and Spain?
- 29 years are reported by both, from 1997 to 2025.
- How do Malta and Spain rank globally for hicp - bread and cereals?
- Malta ranks 24th and Spain ranks 26th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Bread and cereals (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.