Ethiopia vs South Africa: Green garlic — Producer Price
Green garlic — Producer Price over time
- Ethiopia
- South Africa
How they compare
South Africa currently reports 43,596 LCU against 26,980 LCU in Ethiopia, a difference of 16,616 LCU.
That makes South Africa's figure about 1.6 times Ethiopia's.
The two have swapped places 5 times across 12 shared years of data; in 2006 it was South Africa ahead.
Ethiopia ranks 39th and South Africa ranks 37th of 72 countries.
Across the 2 decades both report, Ethiopia averaged higher in 1 and South Africa in 1.
Head to head by decade
| Decade | Ethiopia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,467 LCU | 13,872 LCU | 7,405 LCU | South Africa |
| 2010s | 23,278 LCU | 21,376 LCU | 1,902 LCU | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Ethiopia or South Africa?
- South Africa, at 43,596 LCU against 26,980 LCU in Ethiopia as of 2025.
- What is the difference in green garlic — producer price between Ethiopia and South Africa?
- 16,616 LCU, with South Africa ahead.
- How many years of comparable data are there for Ethiopia and South Africa?
- 12 years are reported by both, from 2006 to 2018.
- How do Ethiopia and South Africa rank globally for green garlic — producer price?
- Ethiopia ranks 39th and South Africa ranks 37th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.