Dominican Republic vs Kyrgyzstan: Green garlic — Producer Price
Green garlic — Producer Price over time
- Dominican Republic
- Kyrgyzstan
How they compare
Dominican Republic currently reports 220,460 LCU against 154,574 LCU in Kyrgyzstan, a difference of 65,886 LCU.
That makes Dominican Republic's figure about 1.4 times Kyrgyzstan's.
The two have swapped places 6 times across 24 shared years of data; in 1999 it was Dominican Republic ahead.
Dominican Republic ranks 25th and Kyrgyzstan ranks 28th of 72 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,324 LCU | 10,961 LCU | 23,364 LCU | Dominican Republic |
| 2000s | 51,383 LCU | 25,263 LCU | 26,121 LCU | Dominican Republic |
| 2010s | 136,971 LCU | 122,006 LCU | 14,965 LCU | Dominican Republic |
| 2020s | 196,209 LCU | 122,749 LCU | 73,460 LCU | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Dominican Republic or Kyrgyzstan?
- Dominican Republic, at 220,460 LCU against 154,574 LCU in Kyrgyzstan as of 2024.
- What is the difference in green garlic — producer price between Dominican Republic and Kyrgyzstan?
- 65,886 LCU, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Kyrgyzstan?
- 24 years are reported by both, from 1999 to 2024.
- How do Dominican Republic and Kyrgyzstan rank globally for green garlic — producer price?
- Dominican Republic ranks 25th and Kyrgyzstan ranks 28th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.