Bangladesh vs Dominican Republic: Ginger, raw — Producer Price
Ginger, raw — Producer Price over time
- Bangladesh
- Dominican Republic
How they compare
Bangladesh currently reports 170,194 LCU against 111,952 LCU in Dominican Republic, a difference of 58,242 LCU.
That makes Bangladesh's figure about 1.5 times Dominican Republic's.
The two have swapped places 2 times across 6 shared years of data; in 2018 it was Bangladesh ahead.
Bangladesh ranks 11th and Dominican Republic ranks 12th of 29 countries.
Across the 2 decades both report, Bangladesh averaged higher in 1 and Dominican Republic in 1.
Head to head by decade
| Decade | Bangladesh | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 105,475 LCU | 51,258 LCU | 54,217 LCU | Bangladesh |
| 2020s | 98,669 LCU | 109,683 LCU | 11,014 LCU | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price, Bangladesh or Dominican Republic?
- Bangladesh, at 170,194 LCU against 111,952 LCU in Dominican Republic as of 2023.
- What is the difference in ginger, raw — producer price between Bangladesh and Dominican Republic?
- 58,242 LCU, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Dominican Republic?
- 6 years are reported by both, from 2018 to 2023.
- How do Bangladesh and Dominican Republic rank globally for ginger, raw — producer price?
- Bangladesh ranks 11th and Dominican Republic ranks 12th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.