Madagascar vs Mali: Game meat, fresh, chilled or frozen — Producer Price Index

Madagascar
135.01
in 2025
Mali
127.45
in 2025
Madagascar rank
11th
Mali rank
13th

Game meat, fresh, chilled or frozen — Producer Price Index over time

  • Madagascar
  • Mali
255075100125199120082025

How they compare

Madagascar currently reports 135.01 against 127.45 in Mali, a difference of 7.56.

That makes Madagascar's figure about 1.1 times Mali's.

The two have swapped places 11 times across 35 shared years of data; in 1991 it was Mali ahead.

Madagascar ranks 11th and Mali ranks 13th of 38 countries.

Across the 4 decades both report, Madagascar averaged higher in 2 and Mali in 2.

Head to head by decade

Decade Madagascar Mali Difference Ahead
1990s 28.02 37.19 9.17 Mali
2000s 63.14 57.21 5.92 Madagascar
2010s 98.25 103.12 4.87 Mali
2020s 126.25 124 2.25 Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher game meat, fresh, chilled or frozen — producer price index, Madagascar or Mali?
Madagascar, at 135.01 against 127.45 in Mali as of 2025.
What is the difference in game meat, fresh, chilled or frozen — producer price index between Madagascar and Mali?
7.56, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Mali?
35 years are reported by both, from 1991 to 2025.
How do Madagascar and Mali rank globally for game meat, fresh, chilled or frozen — producer price index?
Madagascar ranks 11th and Mali ranks 13th of 38 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Game meat, fresh, chilled or frozen — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Mali: Game meat, fresh, chilled or frozen — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/compare/game-meat-fresh-chilled-or-frozen-producer-price-index-2014-2016-100/madagascar/mali/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 1,417 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.