Norway vs Pakistan: Food, beverages and tobacco
Food, beverages and tobacco over time
- Norway
- Pakistan
How they compare
Pakistan currently reports 22.1% against 20.8% in Norway, a difference of 1.3%.
That makes Pakistan's figure about 1.1 times Norway's.
The two have swapped places 4 times across 56 shared years of data; in 1963 it was Pakistan ahead.
Norway ranks 96th and Pakistan ranks 93rd of 157 countries.
Pakistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Norway | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.1% | 23.6% | 7.5% | Pakistan |
| 1970s | 15.6% | 29.2% | 13.7% | Pakistan |
| 1980s | 17.7% | 31.3% | 13.7% | Pakistan |
| 1990s | 18.5% | 22.5% | 4.0% | Pakistan |
| 2000s | 16.7% | 20.5% | 3.8% | Pakistan |
| 2010s | 19.6% | 21.2% | 1.6% | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food, beverages and tobacco, Norway or Pakistan?
- Pakistan, at 22.1% against 20.8% in Norway as of 2018.
- What is the difference in food, beverages and tobacco between Norway and Pakistan?
- 1.3%, with Pakistan ahead.
- How many years of comparable data are there for Norway and Pakistan?
- 56 years are reported by both, from 1963 to 2018.
- How do Norway and Pakistan rank globally for food, beverages and tobacco?
- Norway ranks 96th and Pakistan ranks 93rd of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).