Malawi vs Marshall Islands: Food, beverages and tobacco

Malawi
83.5%
in 2021
Marshall Islands
98.1%
in 2021
Malawi rank
4th
Marshall Islands rank
1st

Food, beverages and tobacco over time

  • Malawi
  • Marshall Islands
20406080100196419922021

How they compare

Marshall Islands currently reports 98.1% against 83.5% in Malawi, a difference of 14.6%.

That makes Marshall Islands's figure about 1.2 times Malawi's.

Across all 7 years both countries report, Marshall Islands has been ahead every year.

Malawi ranks 4th and Marshall Islands ranks 1st of 157 countries.

Marshall Islands has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Malawi Marshall Islands Difference Ahead
2010s 84.3% 97.8% 13.4% Marshall Islands
2020s 83.5% 98.1% 14.6% Marshall Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Malawi or Marshall Islands?
Marshall Islands, at 98.1% against 83.5% in Malawi as of 2021.
What is the difference in food, beverages and tobacco between Malawi and Marshall Islands?
14.6%, with Marshall Islands ahead.
How many years of comparable data are there for Malawi and Marshall Islands?
7 years are reported by both, from 2015 to 2021.
How do Malawi and Marshall Islands rank globally for food, beverages and tobacco?
Malawi ranks 4th and Marshall Islands ranks 1st of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Marshall Islands: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/malawi/marshall-islands/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).