Honduras vs Niger: Food, beverages and tobacco
Food, beverages and tobacco over time
- Honduras
- Niger
How they compare
Niger currently reports 43.9% against 42.0% in Honduras, a difference of 1.9%.
The two have swapped places 4 times across 7 shared years of data; in 1990 it was Honduras ahead.
Honduras ranks 50th and Niger ranks 48th of 157 countries.
Honduras has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher food, beverages and tobacco, Honduras or Niger?
- Niger, at 43.9% against 42.0% in Honduras as of 2016.
- What is the difference in food, beverages and tobacco between Honduras and Niger?
- 1.9%, with Niger ahead.
- How many years of comparable data are there for Honduras and Niger?
- 7 years are reported by both, from 1990 to 1996.
- How do Honduras and Niger rank globally for food, beverages and tobacco?
- Honduras ranks 50th and Niger ranks 48th of 157 countries.
- Where does this data come from?
- International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).