Chile vs Lebanon: Food, beverages and tobacco

Chile
39.6%
in 2024
Lebanon
40.7%
in 2020
Chile rank
55th
Lebanon rank
52nd

Food, beverages and tobacco over time

  • Chile
  • Lebanon
010203040196319932024

How they compare

Lebanon currently reports 40.7% against 39.6% in Chile, a difference of 1.1%.

The two have swapped places 4 times across 8 shared years of data; in 2013 it was Chile ahead.

Chile ranks 55th and Lebanon ranks 52nd of 157 countries.

Chile has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Chile Lebanon Difference Ahead
2010s 38.2% 36.3% 1.8% Chile
2020s 41.0% 40.7% 0.3% Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food, beverages and tobacco, Chile or Lebanon?
Lebanon, at 40.7% against 39.6% in Chile as of 2020.
What is the difference in food, beverages and tobacco between Chile and Lebanon?
1.1%, with Lebanon ahead.
How many years of comparable data are there for Chile and Lebanon?
8 years are reported by both, from 2013 to 2020.
How do Chile and Lebanon rank globally for food, beverages and tobacco?
Chile ranks 55th and Lebanon ranks 52nd of 157 countries.
Where does this data come from?
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as Food, beverages and tobacco (% of value added in manufacturing). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Chile vs Lebanon: Food, beverages and tobacco. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/chile/lebanon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (World Bank Open Data); please keep the attribution.

<a href="https://economy.statizoid.com/compare/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/chile/lebanon/">Chile vs Lebanon: Food, beverages and tobacco</a> — Statizoid

About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).