Suriname vs Venezuela (Bolivarian Republic of): Edible roots and tubers with high starch or inulin content, n.e.c.
Edible roots and tubers with high starch or inulin content, n.e.c. over time
- Suriname
- Venezuela (Bolivarian Republic of)
How they compare
Suriname currently reports 5,929 USD against 2,710 USD in Venezuela (Bolivarian Republic of), a difference of 3,219 USD.
That makes Suriname's figure about 2.2 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 1 time across 5 shared years of data; in 1991 it was Suriname ahead.
Suriname ranks 1st and Venezuela (Bolivarian Republic of) ranks 1st of 25 countries.
Suriname has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Suriname | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 437.2 USD | 296.3 USD | 140.9 USD | Suriname |
| 2010s | 1,683 USD | 1,618 USD | 64.85 USD | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible roots and tubers with high starch or inulin content, n.e.c., Suriname or Venezuela (Bolivarian Republic of)?
- Suriname, at 5,929 USD against 2,710 USD in Venezuela (Bolivarian Republic of) as of 2021.
- What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between Suriname and Venezuela (Bolivarian Republic of)?
- 3,219 USD, with Suriname ahead.
- How many years of comparable data are there for Suriname and Venezuela (Bolivarian Republic of)?
- 5 years are reported by both, from 1991 to 2014.
- How do Suriname and Venezuela (Bolivarian Republic of) rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?
- Suriname ranks 1st and Venezuela (Bolivarian Republic of) ranks 1st of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.