Bhutan vs Dominican Republic: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bhutan
1,818 USD
in 2024
Dominican Republic
1,692 USD
in 2024
Bhutan rank
25th
Dominican Republic rank
27th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bhutan
  • Dominican Republic
01.0k2.0k3.0k199120072024

How they compare

Bhutan currently reports 1,818 USD against 1,692 USD in Dominican Republic, a difference of 126 USD.

That makes Bhutan's figure about 1.1 times Dominican Republic's.

The two have swapped places 2 times across 21 shared years of data; in 2002 it was Bhutan ahead.

Bhutan ranks 25th and Dominican Republic ranks 27th of 89 countries.

Bhutan has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bhutan Dominican Republic Difference Ahead
2000s 783.66 USD 577.06 USD 206.6 USD Bhutan
2010s 1,222 USD 993.79 USD 228.01 USD Bhutan
2020s 2,557 USD 1,114 USD 1,443 USD Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bhutan or Dominican Republic?
Bhutan, at 1,818 USD against 1,692 USD in Dominican Republic as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bhutan and Dominican Republic?
126 USD, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Dominican Republic?
21 years are reported by both, from 2002 to 2024.
How do Bhutan and Dominican Republic rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bhutan ranks 25th and Dominican Republic ranks 27th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Dominican Republic: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/bhutan/dominican-republic/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.