North Macedonia vs Trinidad and Tobago: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

North Macedonia
52,710 SLC
in 2024
Trinidad and Tobago
47,490 SLC
in 2024
North Macedonia rank
32nd
Trinidad and Tobago rank
35th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • North Macedonia
  • Trinidad and Tobago
020.0k40.0k60.0k199120072024

How they compare

North Macedonia currently reports 52,710 SLC against 47,490 SLC in Trinidad and Tobago, a difference of 5,220 SLC.

That makes North Macedonia's figure about 1.1 times Trinidad and Tobago's.

The two have swapped places 5 times across 28 shared years of data; in 1992 it was Trinidad and Tobago ahead.

North Macedonia ranks 32nd and Trinidad and Tobago ranks 35th of 91 countries.

Across the 4 decades both report, North Macedonia averaged higher in 2 and Trinidad and Tobago in 2.

Head to head by decade

Decade North Macedonia Trinidad and Tobago Difference Ahead
1990s 6,959 SLC 4,692 SLC 2,267 SLC North Macedonia
2000s 24,276 SLC 8,554 SLC 15,721 SLC North Macedonia
2010s 23,096 SLC 39,222 SLC 16,127 SLC Trinidad and Tobago
2020s 35,827 SLC 43,776 SLC 7,949 SLC Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), North Macedonia or Trinidad and Tobago?
North Macedonia, at 52,710 SLC against 47,490 SLC in Trinidad and Tobago as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between North Macedonia and Trinidad and Tobago?
5,220 SLC, with North Macedonia ahead.
How many years of comparable data are there for North Macedonia and Trinidad and Tobago?
28 years are reported by both, from 1992 to 2024.
How do North Macedonia and Trinidad and Tobago rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
North Macedonia ranks 32nd and Trinidad and Tobago ranks 35th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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North Macedonia vs Trinidad and Tobago: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/north-macedonia/trinidad-and-tobago/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.