Lebanon vs Republic of Korea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Lebanon
- Republic of Korea
How they compare
Republic of Korea currently reports 11.30 million SLC against 1.48 million SLC in Lebanon, a difference of 9.83 million SLC.
That makes Republic of Korea's figure about 7.7 times Lebanon's.
Across all 11 years both countries report, Republic of Korea has been ahead every year.
Lebanon ranks 5th and Republic of Korea ranks 2nd of 91 countries.
Republic of Korea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Lebanon | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 513,300 SLC | 7.62 million SLC | 7.11 million SLC | Republic of Korea |
| 2010s | 671,000 SLC | 11.30 million SLC | 10.63 million SLC | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Lebanon or Republic of Korea?
- Republic of Korea, at 11.30 million SLC against 1.48 million SLC in Lebanon as of 2010.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Lebanon and Republic of Korea?
- 9.83 million SLC, with Republic of Korea ahead.
- How many years of comparable data are there for Lebanon and Republic of Korea?
- 11 years are reported by both, from 2000 to 2010.
- How do Lebanon and Republic of Korea rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Lebanon ranks 5th and Republic of Korea ranks 2nd of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.