Guyana vs Rwanda: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Guyana
1.44 million SLC
in 2021
Rwanda
1.14 million SLC
in 2024
Guyana rank
6th
Rwanda rank
9th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Guyana
  • Rwanda
250.0k500.0k750.0k1.0M1.2M1.5M200720152024

How they compare

Guyana currently reports 1.44 million SLC against 1.14 million SLC in Rwanda, a difference of 292,830 SLC.

That makes Guyana's figure about 1.3 times Rwanda's.

The two have swapped places 1 time across 6 shared years of data; in 2015 it was Rwanda ahead.

Guyana ranks 6th and Rwanda ranks 9th of 91 countries.

Guyana has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guyana Rwanda Difference Ahead
2010s 862,070 SLC 537,929 SLC 324,141 SLC Guyana
2020s 1.44 million SLC 701,630 SLC 734,370 SLC Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Guyana or Rwanda?
Guyana, at 1.44 million SLC against 1.14 million SLC in Rwanda as of 2021.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Guyana and Rwanda?
292,830 SLC, with Guyana ahead.
How many years of comparable data are there for Guyana and Rwanda?
6 years are reported by both, from 2015 to 2021.
How do Guyana and Rwanda rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Guyana ranks 6th and Rwanda ranks 9th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Rwanda: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/guyana/rwanda/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.