Georgia vs Israel: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Georgia
4,644 SLC
in 2023
Israel
5,398 SLC
in 2024
Georgia rank
57th
Israel rank
55th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Georgia
  • Israel
1.0k2.0k3.0k4.0k5.0k6.0k199320082024

How they compare

Israel currently reports 5,398 SLC against 4,644 SLC in Georgia, a difference of 754 SLC.

That makes Israel's figure about 1.2 times Georgia's.

The two have swapped places 3 times across 5 shared years of data; in 2019 it was Georgia ahead.

Georgia ranks 57th and Israel ranks 55th of 91 countries.

Across the 2 decades both report, Georgia averaged higher in 1 and Israel in 1.

Head to head by decade

Decade Georgia Israel Difference Ahead
2010s 4,516 SLC 4,260 SLC 256.4 SLC Georgia
2020s 4,342 SLC 4,545 SLC 203.05 SLC Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Georgia or Israel?
Israel, at 5,398 SLC against 4,644 SLC in Georgia as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Georgia and Israel?
754 SLC, with Israel ahead.
How many years of comparable data are there for Georgia and Israel?
5 years are reported by both, from 2019 to 2023.
How do Georgia and Israel rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Georgia ranks 57th and Israel ranks 55th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Georgia vs Israel: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/georgia/israel/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/georgia/israel/">Georgia vs Israel: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.