China, Hong Kong SAR vs Puerto Rico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- China, Hong Kong SAR
- Puerto Rico
How they compare
Puerto Rico currently reports 1,870 SLC against 1,860 SLC in China, Hong Kong SAR, a difference of 10 SLC.
The two have swapped places 5 times across 7 shared years of data; in 1999 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 67th and Puerto Rico ranks 66th of 91 countries.
Across the 2 decades both report, China, Hong Kong SAR averaged higher in 1 and Puerto Rico in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,250 SLC | 1,989 SLC | 261 SLC | China, Hong Kong SAR |
| 2000s | 2,172 SLC | 2,281 SLC | 109.5 SLC | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), China, Hong Kong SAR or Puerto Rico?
- Puerto Rico, at 1,870 SLC against 1,860 SLC in China, Hong Kong SAR as of 2015.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between China, Hong Kong SAR and Puerto Rico?
- 10 SLC, with Puerto Rico ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Puerto Rico?
- 7 years are reported by both, from 1999 to 2005.
- How do China, Hong Kong SAR and Puerto Rico rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- China, Hong Kong SAR ranks 67th and Puerto Rico ranks 66th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.