Chile vs Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Chile
1.26 million SLC
in 2024
Guyana
1.44 million SLC
in 2021
Chile rank
7th
Guyana rank
6th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Chile
  • Guyana
0500.0k1.0M1.5M2.0M199120072024

How they compare

Guyana currently reports 1.44 million SLC against 1.26 million SLC in Chile, a difference of 178,330 SLC.

That makes Guyana's figure about 1.1 times Chile's.

The two have swapped places 4 times across 15 shared years of data; in 2007 it was Chile ahead.

Chile ranks 7th and Guyana ranks 6th of 91 countries.

Across the 3 decades both report, Chile averaged higher in 2 and Guyana in 1.

Head to head by decade

Decade Chile Guyana Difference Ahead
2000s 308,392 SLC 379,053 SLC 70,661 SLC Guyana
2010s 843,138 SLC 600,570 SLC 242,567 SLC Chile
2020s 1.53 million SLC 1.38 million SLC 148,320 SLC Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Chile or Guyana?
Guyana, at 1.44 million SLC against 1.26 million SLC in Chile as of 2021.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Chile and Guyana?
178,330 SLC, with Guyana ahead.
How many years of comparable data are there for Chile and Guyana?
15 years are reported by both, from 2007 to 2021.
How do Chile and Guyana rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Chile ranks 7th and Guyana ranks 6th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/chile/guyana/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.